Mung Bean Milk Peeling Gel

A gentle peeling gel that takes care of the dull, flaky build-up on the skin's surface without anything resembling a scrub. Instead of cellulose (the rolling fibers in most peeling gels), beplain uses four types of peeling polymers — they activate on contact with the skin, attract dead cells and impurities, then roll away clean. The standout is the formula behind it: mung bean soy milk, a protein-rich ingredient borrowed from Korean food traditions that hydrates and reinforces the barrier while you exfoliate.

The result is one of the few exfoliating products that actually works for sensitive skin. Dermatologically tested as zero-irritation, fragrance-free, and gentle enough to use 2–3 times a week without that tight, raw feeling. According to beplain's testing, makeup longevity improves by 184% after a single use — because smoother skin holds product better. You can use it on dry or wet skin (in the shower, before a serum step, after cleansing), making it one of the easier products to actually fit into a routine.

Best For: Sensitive, dull, or rough-textured skin — also a great option for anyone who's been put off by traditional peeling gels with cellulose flakes, or chemical exfoliants that sting.